Restaurant Server
Windsor Meade Pinnacle Living

Posted January 18, 2019

Employment Type Full-Time/Part-Time

Compensation $10.49 hourly

Company Windsor Meade Pinnacle Living

Location 3900 Windsor Hall Drive
Williamsburg, VA 23188
US


DESCRIPTORS

COMPANY DESCRIPTION

Since its creation in 1948, Pinnacle Living, formerly known as Virginia United Methodist Homes, Inc., has grown from a single community serving seniors to seven communities spread across The Commonwealth. Our new name, Pinnacle Living, reflects our mission of enriching life’s journey for those who seek independence, combined with a secure plan for the future. Our team members are dedicated to creating communities where age does not define the person. Whether in our residents’ houses or apartments, assisted living, memory support residences or in levels of living requiring more assistance, we focus on autonomy and self-direction. Our values are centered on six key words: Culture, Stewardship, Partnership, Diversity, Hospitality and Quality. These words are the framework for everything we do. 

If you possess strong professional skills and a desire to serve others by promoting our mission of enriching life’s journey, we invite you to continue with this job application. 

Pinnacle Living is an Equal Opportunity Employer that recruits and hires qualified candidates without regard to race, religion, sex, age, national origin, ancestry, citizenship, disability, or veteran status.
We recognize and respect the amount of time you are about to invest by applying to this open position. If you complete this job application, you will be kept informed via email status updates (and text messages, if you opt in) throughout the evaluation process.

By continuing with this job application, you will be asked to answer job-specific questions. Please note that the questions contained in this job posting are our sole intellectual property.

Upon receipt of your responses, we will evaluate your submission. If selected for a personal interview, you will receive an email/text with scheduling instructions.

Thank You,
The Hiring Manager

SPECIAL NOTE: If you do not receive a confirmation e-mail within minutes of your job application submission, please check your email bulk or spam folders.
JOB DESCRIPTION

Are you looking to gain experience or expand your knowledge in fine dining?  WindsorMeade is looking for RESTAURANT SERVERS with a passion and commitment to creating exceptional dining experiences for our residents.  We are not your typical retirement community, from our elegant and formal private dining venues to the intimate and relaxed Bistro Café WindsorMeade dining team serves an unsurpassed variety of meal choices to enhance the resident’s lives. You will gain knowledge of meal preparation using the freshest ingredients the season has to offer, be able to recommend rave-worthy entrees, side dishes and desserts, while utilizing your winning personality to provide an exceptional dining experience for our residents and guests.  WindsorMeade offers its team members an exceptional work environment, competitive pay, comprehensive benefits, Perfect Attendance Bonus, Referral Bonus, generous tuition reimbursement, and access to on-site amenities.  Position available immediately at WindsorMeade Williamsburg, located in Williamsburg, VA.
RESPONSIBILITIES

  • Follows established meal service standards in a timely manner, including meal set-up, flow of service, order taking, busing, and side work
  • Ensures that food/beverages are being served at the appropriate time and temperature
  • Prepares food for the salad bar in a safe and attractive manner as directed
  • Maintains the highest quality of safety, sanitation, food preparation, and food service techniques
  • Service of food and drink to residents in proper “fine dining” fashion.
  • Provide Server duties for catering functions and in the Main Dining Room, and Bistro as needed.
  • Responsible for cleanliness, sanitation and restocking of all dishes, glassware, silverware, pots/pans, trays, and other utensils used in the food service program.
  • Prepare, cook, and serve food as needed for Residents strictly according to all Dining policies, menus, diet orders, diet manual, and Certified Dietary Manager requirements
  • Provide Server duties for Healthcare and Assisted Living as needed.
QUALIFICATIONS

  • High school diploma or GED required
  • Previous experience waiting tables or in institutional food service preferred
  • Attention to detail, multi-tasking skills, and a get-it-done work ethic a must
  • Able to follow spoken and written instructions in English
  • Knowledge of general sanitary and safety practices
  • Able to work a variable and flexible schedule
  • Able to lift and carry up to 50 pounds, push, pull, bend, kneel, and stand as needed
  • Willingness to obtain Food Handlers License
  • Willingness to obtain Heimlich maneuver certification
  • Must be able to tolerate temperatures in kitchen and workplace conditions to include exposure to heat and cold.
  • Capable of working in a fast paced environment.
BENEFITS

  • Medical Insurance
  • Dental Insurance
  • Paid Accrued Leave
  • Retirement Benefits
  • Education Assistance
  • Disability Insurance
  • Life Insurance